Our Menu

Savory deep-fried pastry puffs filled with mildly spiced potato and peas.

Delicately spiced fried fritters lightly battered in chickpea flour served with cilantro and tamarind chutneys • Veg - $6.00 | Paneer - $9.00 | Chicken - $8.00 | Fish - $8.00

Chopped potatoes and bread with onions in a tangy sauce (served cold).

Vegetable samosa served with garbanzo beans, onion, yogurt, and chutney.

Tender pieces of cheese marinated with delicate spices and roasted in tandoor.

Bone-in chicken marinated overnight in yogurt, onions, and garlic then roasted in tandoor.

Bone-in chicken marinated overnight in yogurt, onions, and garlic then roasted in tandoor.

Deep fried squid in a crisp garlicky batter.

Grilled Indian spiced potato patty served cold with yogurt and tamarind chutney.

A selection of vegetable samosa, vegetable pakoras, and paneer pakoras.

A selection of vegetable samosa, vegetable pakora, chicken pakora, and fish pakoras.

Olive oil and cilantro.

Stuffed with potatoes and spices.

Whole wheat bread with olive oil.

Stuffed with fresh onions.

Basic Indian style whole wheat bread.

Stuffed with fresh spinach.

Fresh garlic and olive oil.

Stuffed with homemade cheese and nuts.

Fresh mint and olive oil.

Fresh garlic, basil and olive oil.

Stuffed with savory chicken.

Stuffed with tender lamb.

Leavened bread with fresh green chilies.

Stuffed with cherries, raisins, cashews and fennel.

Continued, all dishes served with basmati rice. Fresh cauliflower and potatoes cooked with herbs and spices.

Continued, all dishes served with basmati rice. Fresh okra and potatoes cooked with onions, ginger and tomatoes.

Fresh green peas cooked in delicately spiced sauce with potatoes.

Continued, all dishes served with basmati rice. Garbanzo beans and potatoes delicately cooked with tomatoes, onions, and spices.

Continued, all dishes served with basmati rice. Yellow lentils tempered with garlic, ginger, onions, and spices.

Continued, all dishes served with basmati rice. Pureed mildly spiced black lentils delicately cooked with tomatoes, onions and fresh herbs.

Continued, all dishes served with basmati rice. Chickpea cooked with Indian spices.

All dishes served with basmati rice | Fresh homemade cheese smothered in a creamy tomato, cashews, and onion sauce.

All dishes served with basmati rice | Green peas cooked with homemade cheese and Indian spices in a tomato sauce.

All dishes served with basmati rice | Freshly made deep fried minced vegetable balls served in a creamy tomato sauce.

Onions, tomatoes, cucumbers, green bell peppers and served with italian dressing.

Fresh romaine lettuce with parmesan cheese, and Cesar dressing (choice of chicken).

Romaine lettuce, onions, tomatoes, chickpea, cucumber and Indian spices.

Lentils lightly cooked in vegetable stock.

Fresh tomatoes and spinach blended with ginger and garlic.

A rich chicken,lentil and rice soup flavored with indian spices and served with lemon.

A cooling accompaniment to spicy food (home made yogurt) with onion, cucumber and touch of cream.

(Home made)

A house specialty | All dishes served with basmati rice | A deliciously smooth butter, tomato, and cream sauce spiced with ginger and garlic.

A house specialty | All dishes served with basmati rice | A onion based curry cooked with garlic, ginger in a tomato sauce and spices.

All dishes served with basmati rice | Curry cooked with coconut, ginger, garlic, and our special blend of spices.

All dishes served with basmati rice | Cooked with Indian spices and spinach.

Continued, all dishes served with basmati rice | Mango chutney cooked with a touch of cream and Indian spices.

Continued, all dishes served with basmati rice | This dish originates from the city of Madras. Cooked with chunks of tomatoes, roasted dry chilies browned garlic, and Indian spices.

Continued, all dishes served with basmati rice | A traditional brown curry prepared with tomatoes, onions, and fresh herbs.

Continued, all dishes served with basmati rice | A traditional dish prepared with exotic spices, herbs, and a cream-based sauce with cashews.

Continued, all dishes served with basmati rice | Tomato base curry cooked with bell peppers, onions, broccoli, and spices.

A rich gravy sauce cooked with pot atoes in a zesty vinegar sauce.

Continued, all dishes served with basmati rice | A creamy curry cooked with cashews, raisins, and fruits.

Continued, all dishes served with basmati rice | Cooked in a traditional Indian wok with onions, bell peppers, garlic, and Indian spices.

All dishes served with basmati rice and a side of vegetables | Chicken, shrimp, fish, chicken tikka, and lamb kebab with grilled onions and peppers.

All dishes served with basmati rice and a side of vegetables | Bone in chicken marinated overnight in yogurt, onions, and garlic then roasted in tandoor.

All dishes served with basmati rice and a side of vegetables | Boneless chicken marinated in yogurt and spices, then roasted in the clay oven.

All dishes served with basmati rice and a side of vegetables | Tender pieces of cheese marinated in yogurt, ginger, garlic, herbs, and spices. Served with vegetable, cilantro, and tamarind chutneys.

All dishes served with basmati rice and a side of vegetables | Tandoor grilled lamb pieces flavored with garlic, ginger, and Indian spices.

All dishes served with basmati rice and a side of vegetables | Ground lamb cooked in tandoor with Indian spices.

All dishes served with basmati rice and a side of vegetables | Marinated in yogurt, ginger, garlic, herbs and cooked in clay oven.

All dishes served with basmati rice and a side of vegetables | Fresh salmon cooked in our special tandoori marinade.

All dishes served with basmati rice and a side of vegetables | Large shrimp marinated in yogurt and spices, then quickly fired in tandoor.

All dishes served with basmati rice and a side of vegetables | Marinated overnight in yogurt, ginger, garlic, and Indian spices, then broiled in the tandoor.

All dishes served with basmati rice and a side of vegetables | Assortment of fresh vegetable and homemade paneer, spiced, grilled in tandoor.

Basmati rice cooked with special blends of herbs and spices in an aromatic sauce.

Oven steamed basmati rice with fresh herbs and spices, cooked to order.

Our own freshly made soft cheese patties drenched in thick sweet milk, laced with grated pistachio nuts. Served chilled.

Cooked with sweet milk and garnished with grated pistachio nuts.

Freshly made cheese balls, deep fried in clarified butter to a golden brown, then gently cooked in a lightly flavored syrup. Served garnished with pistachio nuts.

A delicious middle eastern pastry, made of nuts, bakes between layers of thin dough and steeped in syrup that has been flavored with exotic juices.

Indian style ice cream with fresh mangoes and nuts.

Traditional Indian ice cream made of sweetened condensed milk,fresh cream, almonds and cardamon.

Mango mousse is a creamy fluffy dessert with tropical flavor made with a mix of mango.